Place raspberry jam, lemon juice, and moonshine in a cocktail shaker filled with ice. Shake until the jam is dissolved. Pour into two glasses and top with club soda.
Serve with fresh raspberries and a slice of lemon.
Make sure to top with club soda after you shake the drink up. You’ll avoid a flat drink…and a mess!
Serve this Raspberry Jam Moonshine with these Jerk Chicken Kebabs.